Food | Ecology Action Centre


Posted: Tue, Jan 14, 2020
Posted: Fri, Jan 10, 2020
Wesley Petite is dedicated to addressing issues of unsustainable food production and deficits in food access. He strongly believes that this effort must involve in-depth dialogue and processes of learning from the people who are challenged by these issues in their everyday lives.
Posted: Tue, Aug 07, 2018
Jill was born and raised in Northern New Brunswick, but migrated to the Southeast (SENB) over 10 years ago. Her work experience prior to Our Food SENB was primarily in the business industry but her passion has always been with food, the environment, and people.
Posted: Thu, May 17, 2018
A large part of Georgia’s work is around public education, and she has been supporting groups and communities to develop and deliver a variety of food and garden programs.
Posted: Thu, May 17, 2018
Jody is dedicated to educating, empowering, and mobilizing community around food, from localizing our food system and economy, to the underlying rights, values, and social responsibilities. As an organizer, facilitator, researcher and farmer, Jody brings to her work a passion and optimism for the
Posted: Thu, May 17, 2018
Jen coordinates the Community Food Leader Certificate Program for organizations in Halifax, Cape Breton, and Cumberland who want to make it easier for their communities to grow, eat, and sell good food.
Posted: Thu, May 17, 2018
Satya’s passion lies in combining community engagement, research and policy change to support civic engagement and social change for healthy, just and sustainable food systems.
Posted: Thu, May 17, 2018
Currently on maternity leave.